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Episodes
019: Creating your personal brand with Avalon Mohns, brand photographer and strategist
In this must-listen episode, I interview the talented brand photographer and strategist, Avalon Mohns. In this episode, Avalon and I dive into: Why branding is essential, even if you aren’t planning on starting your...
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018: How to define your niche
In this episode, I talk all about the importance of defining your niche when it comes to your business and brand.I provide practical and tangible advice for: How to define your nicheWhat to do if your niche has...
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017: How do you know if you're ready to start a business?
How do you know if you're ready to start a business? In this episode, I walk you through 7 questions to ask yourself to determine whether or not entrepreneurship is the right path for you, including: How to define...
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016: What you need to know about creating a website
Are you thinking about creating a website for your current or future business? Or perhaps you're looking to create a stunning blog to show off your love of all things FOOD! In this episode, I interview Shayah from...
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015: Dietitian side hustles to earn an extra $1000 per month
Whether you’re looking to grow a business while working your 9-5 or just trying to figure out how to make extra money as a dietitian, this episode is for you. In this episode, I go through 15 ideas that you can pursue...
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014: Being unapologetically you - an interview with Kim Rose Dietitian
In this episode, I sit down with the amazing Kim Rose Dietitian - Registered Dietitian and Dietitian Educator.Kim has an active YouTube channel (with over 9000 subscribers) where she shares videos providing nutrition...
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013: Life and business update with goals for 2020!
Hey everyone! I am so thrilled to have a casual conversation with you about some of the awesome things that have been happening in my business and life so far. I also want to be super real and share with you some of...
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012: Must-have technology for dietetic practice with Kristen from Keenoa
In this episode, I sit down with an incredible rd2be, Kristen Sunstrum to talk about maximizing impact with technology. Kristen is a student at McGill University where she works for the innovative dietetics technology...
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011: Working through imposter syndrome
Do you feel like an imposter? All too often, educated dietitians hold themselves back from opportunities due to feeling like they aren't qualified or capable enough to fulfill them.In this episode, I explain why...
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010: Social media productivity: more impact in less time
Does social media eats up WAY too much of your time, while having minimal impact?! In this episode, you will learn how to increase social media engagement by creating value-added content in four simple steps. April...
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009: Finding the confidence to take on your first dietetic intern
In this episode, I speak with Kristen Carli, Registered Dietitian and owner of the private practice, Camelback Nutrition & Wellness. Kristen and I talk all about being a preceptor for dietetic students, and...
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007: Exploring Judgment and Bias in Dietetic Practice
To what extent do your personal judgements and bias play a role in your practice? Although many of us 'think' that we are impartial, non-judgemental and un-biased - are we really? In this episode, I sit down with Andy...
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